About Me

Once a month (for starters) Friday or Saturday night my husband and I will host a supper club in our house/garden in Courdemanche. The concept is simple - you will be fed top notch food cooked with great passion and attention, you will experience our wonderful dining room or outside terrace. All we ask in return is a donation for which you will get 2 or 3 course dinner (dessert or cheese) with coffee. It's bring your own wine. The menu will be set each month, check the site for details, but of course if you have any allergies, or are a vegetarian, then we can make arrangements.

Tuesday, 29 April 2014

Fish Supper Night

Wednesday 14th May - 7.30pm

Email : Thesecretgarden-france@hotmail.com 
Or call us on 0243 462805
to book your places for fish supper

Friday, 31 January 2014

Afternoon Tea - February

Wednesday 12th February - 3pm - FULLY BOOKED

Come along for an afternoon tea at TheSecretGarden-France Supper Club

Finger sandwiches
Savoury bites

Tea breads

Selection of fancies......

Selection of Teas and Coffees 

15€ per person

Contact Lesley & Rinus - 0243 462805 or
email thesecretgarden-france@hotmail.com  to confirm your booking. 

Monday, 30 December 2013

Burns Supper - 2014

Friday 24th January  

Burns Supper -  Friday 24th January 7.30 pm

Lets celebrate the Bards Birthday in style, come along and enjoy an evening of great food and great company, and if you fancy it recite a 'poem or speech' from THE man himself.


Traditional Burns Menu 


Traditional Cock-a-leekie Soup


Haggis, neeps & tatties  with whisky sauce     
Steak Pie , neeps & tatties
Cheese Platter


 Clootie Dumpling, custard & a wee dram 
Cranachan Cheesecake and Shortbread 

Bring your own Wine... 25€ per person

Please email thesecretgarden-france@hotmail.com for more details and directions.

Monday, 11 November 2013

Early Christmas Lunch

Wednesday 18th December - 1pm


Christmas Menu



Pea, mint and spring onion soup with Parmesan biscuits


Roast Pork (stuffed and rolled)
served with Pomme Dauphine and Honeyed carrots and parsnips
and a rich gravy

Cheese Board



Warm Apricots and caramel Pavlova
Chilli Chocolate Tart

****** Mince Pies ******

Price 23€ Per Person ..... Bring your own wine