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Once a month (for starters) Friday or Saturday night my husband and I will host a supper club in our house/garden in Courdemanche. The concept is simple - you will be fed top notch food cooked with great passion and attention, you will experience our wonderful dining room or outside terrace. All we ask in return is a donation for which you will get 2 or 3 course dinner (dessert or cheese) with coffee. It's bring your own wine. The menu will be set each month, check the site for details, but of course if you have any allergies, or are a vegetarian, then we can make arrangements.

Monday 11 November 2013

Early Christmas Lunch

Wednesday 18th December - 1pm

 
 


Christmas Menu

 
 

Starters

 
Pea, mint and spring onion soup with Parmesan biscuits
 

Main

 
Roast Pork (stuffed and rolled)
served with Pomme Dauphine and Honeyed carrots and parsnips
and a rich gravy
 

Cheese Board

 

Desserts

 
Warm Apricots and caramel Pavlova
OR
Chilli Chocolate Tart
 

****** Mince Pies ******

 
Price 23€ Per Person ..... Bring your own wine
 

 

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